Tickets available for the World Premiere.

http://iaac.us/NYIFF2011/HolyKitchens.htm

New York Indian Film Festival 2011

iaac.us

Karma to Nirvana is the second Film in the Holy Kitchen Series - it explores the food sharing traditions of Hinduism. The life and stories of Lord Krishna, - who is recognized as the eighth avatar of Vishnu or as the Supreme Being, is the starting point for the exploration of the ties between sharin...

Junoon on Virtual Gourmet

Thanks John Miriani of Virtual Gourmet for a great review.
http://www.vkhanna.com/VirtualGourmet.htm

Virtual Gourmet

www.vkhanna.com

Ambassador of Peace: Sri Sri Ravi Shankar

http://www.sakiv.org/SriSriRaviShankarAwardCeremony.html

Sri Sri Ravi Shankar Award Ceremony

www.sakiv.org

His Holiness Sri Sri Ravi Shankar was honored with SAKIV's Global Ambassador of Peace for his efforts to promote peace in the World.

We are honored to announce the World Permiere of Karma to Nirvana at the Prestigious New York Indian Film Festival on May 4 - 8. Learn more about NYIFF which brought us Slumdog Millionaire, Namesake and many great films.
http://www.iaac.us/NYIFF2011/index.htm

Karma to Nirvana

Take a sneak peek at our all new Holy Kitchens site. Thanks to so so many people who devote their time and talents to all these projects. Regards Vikas
www.holykitchens.com

Chocolate Souffle with Basmati Rice

Today's recipe testing: Chocolate Souffle with Basmati Rice, for our upcoming book "Flavors First". Andrew testing the recipe with me.
We are working with ground basmati rice instead of AP flour to create this dessert gluten free.
Here is another recipe for Chocolate Cupcakes with Vanilla Frosting and Raspberries
http://www.vkhanna.com/CupcakeswithVanillaFrostingandRasberries.htm

Merle Exit on Junoon

Thanks Merle for a great review of Junoon. Its always a pleasure to cook for you.
http://merleswhirls.blogspot.com/2011/02/junoon-preview.html

Merle's Whirls: JUNOON PREVIEW

merleswhirls.blogspot.com

Junoon on Jus Punjabi

Check out the restaurant review of his unique new restaurant JUNOON on JUS Punjabi's Restaurant Review! Restaurant Review airs every Friday at 4:45 pm EST, Repeat on Friday 11:45 pm EST and Monday 10:45am.
Vikas Khanna's restaurant 'Junoon' on Restaurant Review!
www.vkhanna.com
Vikas Khanna was raised in Amritsar, India where he grew up surrounded by large family feasts, the seasonal produce fresh from the fields of Punjab, and of course, his Grandmother’s traditional home cooking. It was at his grandmother’s side that he began to learn the intricacies of Indian cuisine...